Super Moist Chocolate Cake with Chocolate Ganache
Ingredients:
For the Cake:
– 1¾ cups all-purpose flour
– 2 cups granulated sugar
– ¾ cup unsweetened cocoa powder
– 1½ tsp baking powder
– 1½ tsp baking soda
– 1 tsp salt
– 2 large eggs
– 1 cup whole milk
– ½ cup vegetable oil
– 2 tsp vanilla extract
– 1 cup boiling water
For the Ganache:
– 1 cup heavy cream
– 8 oz semisweet chocolate, chopped
– 2 tbsp butter
Instructions:
1. Make the Cake:
– Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
– In a large bowl, whisk together flour, sugar, cocoa powder, baking powder, baking soda, and salt.
– Add the eggs, milk, vegetable oil, and vanilla extract. Beat the mixture on medium speed for about 2 minutes until smooth.
– Stir in the boiling water slowly. The batter will be thin, but that’s normal.
– Divide the batter evenly between the two prepared pans.
– Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
– Let the cakes cool in the pans for 10 minutes, then transfer them to wire racks to cool completely.
2. Make the Ganache:
– In a small saucepan, heat the heavy cream until it just begins to simmer. Remove from heat.
– Pour the hot cream over the chopped semisweet chocolate in a heatproof bowl. Let it sit for 2-3 minutes to soften the chocolate.
– Stir the mixture until smooth, then add butter and stir until glossy and fully incorporated.
3. Assemble the Cake:
– Place one of the cooled cake layers on a serving plate. Spread a generous layer of ganache over the top.
– Place the second cake layer on top.
– Pour the remaining ganache over the top of the cake, letting it drip down the sides for a smooth, glossy finish.
Notes:
– For extra moisture, brush the cake layers with simple syrup before adding the ganache.
– Make sure the cake layers are completely cooled before spreading the ganache to prevent melting.
Prep Time: 20 minutes
Cook Time: 35 minutes
Total Time: 55 minutes
Servings: 12
Calories: 400 per serving
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Super Moist Chocolate Cake with Chocolate Ganache
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