Mozzarella-Stuffed Onion Rings with Garlic Butter
Do you love crispy onion rings with a gooey cheese center? Then you have to try these Mozzarella-Stuffed Onion Rings with Garlic Butter! They’re the perfect combination of savory and cheesy, with a crispy outer shell that will leave you craving more.
Ingredients:
– 2 large sweet onions
– 1 cup mozzarella cheese, cut into small cubes
– 1 cup all-purpose flour
– 1 tsp garlic powder
– 1/2 tsp paprika
– 1/2 tsp salt
– 1/4 tsp black pepper
– 1 cup breadcrumbs
– 2 eggs
– 1/4 cup milk
– 1/4 cup melted butter
– 2 cloves garlic, minced
– Fresh parsley, chopped (for garnish)
Instructions:
1. Preheat your oven to 400°F and line a baking sheet with parchment paper.
2. Cut the onions into thick rings, about 1/2 inch wide. Carefully separate the rings and set aside.
3. Stuff each onion ring with a cube of mozzarella cheese.
4. In three separate bowls, place the flour with garlic powder, paprika, salt, and pepper in one, beaten eggs with milk in another, and breadcrumbs in the third.
5. Dip each stuffed onion ring into the flour mixture, then the egg mixture, and finally, coat it in breadcrumbs. Place on the prepared baking sheet.
6. Bake the onion rings for 15-20 minutes, or until golden brown and crispy.
7. While the onion rings are baking, melt the butter in a small saucepan. Add minced garlic and cook until fragrant.
8. Once the onion rings are done, drizzle with the garlic butter and sprinkle with chopped parsley before serving.
Nutrition Information:
– Calories: 275
– Fat: 12g
– Carbohydrates: 30g
– Protein: 12g
Get ready to impress your friends and family with these Mozzarella-Stuffed Onion Rings with Garlic Butter! #onionrings #cheeselovers
