Buffalo Chicken Tater Tot Bake – Cheesy, Crispy & Loaded with Heat! 
Ready in: 45 minutes(Prep: 10 mins | Bake: 35 mins | Serves: 6–8)
Ingredients:3 cups cooked shredded chicken
½ cup buffalo wing sauce
½ cup ranch dressing
2 cups shredded cheddar cheese
1 (28 oz) bag frozen tater tots
Optional: sliced green onions, blue cheese crumbles, extra buffalo drizzle
Instructions:
Preheat oven to 375°F (190°C) and grease a 9×13” baking dish.
In a bowl, mix shredded chicken with buffalo sauce and ranch.
Spread mixture evenly in the baking dish.
Sprinkle 1 ½ cups of shredded cheese over the chicken.
Arrange tater tots in a single layer on top.
Bake for 30–35 minutes, or until tots are golden and crispy.
Sprinkle remaining cheese on top and bake 5 more minutes to melt.
Garnish with green onions, blue cheese, or extra sauce if desired. Serve hot!
Make it mild or extra hot depending on your heat level!
Tag your buffalo-loving bestie who NEEDS to try this!
𝗣𝗹𝗲𝗮𝘀𝗲 𝗟𝗶𝗸𝗲 𝗧𝗵𝗶𝘀 𝗖𝗼𝗺𝗺𝗲𝗻𝘁 𝗦𝗼 𝗢𝘁𝗵𝗲𝗿 𝗣𝗲𝗼𝗽𝗹𝗲 𝗖𝗮𝗻 𝗙𝗶𝗻𝗱 𝗧𝗵𝗲 𝗥𝗲𝗰𝗶𝗽𝗲 𝗘𝗮𝘀𝗶𝗹𝘆!