Strawberry Cheesecake Brownies 

Strawberry Cheesecake Brownies 

Ingredients

For the Brownie Layer:
1/2 cup melted butter 
1 cup sugar 
2 eggs 
1 tsp vanilla extract 
1/2 cup all-purpose flour 
1/3 cup cocoa powder 
1/4 tsp salt 
1/4 tsp baking powder 

For the Cheesecake Layer:
8 oz cream cheese, softened 
1/4 cup sugar 
1 egg 
1 tsp vanilla extract 
1/4 cup sour cream 
1/2 cup fresh strawberries, chopped 

Instructions

Preheat your oven to 350°F (175°C). Grease and line an 8×8-inch baking pan. 
Make the brownie layer: In a bowl, mix together melted butter, sugar, eggs, and vanilla until smooth. Add in flour, cocoa powder, salt, and baking powder, then stir until combined. 
Make the cheesecake layer: Beat together cream cheese, sugar, egg, vanilla, and sour cream until smooth and creamy. Fold in chopped strawberries. 
Assemble: Pour the brownie batter into the prepared pan. Then, spoon the cheesecake mixture over the brownie layer. Use a knife to swirl the two together. 
Bake: Bake for 30-35 minutes, or until a toothpick comes out with only a few moist crumbs. 
Cool: Allow to cool completely in the pan before cutting into squares. 
Enjoy your delicious Strawberry Cheesecake Brownies!